The idea behind Lord of the Fries began over late-night snack excursions early in 2004. Mandy (Toronto) and Mark (Melbourne) met while living in Taiwan (Tainan). Their love for fries drew them closer, and their disdain for nasty frozen chemical fries inspired them to create the perfect fry.
They wanted fresh potatoes, thick but not too thick, crispy but not too crunchy, delicious and saucy, the mission began.
It was the beginning of a vegetarian fast food revolution.
Now the menu has expanded; it includes Burgers, Onion Rings, Nuggets and Hot Dogs. The Lord is Vegan, Kosher and Halal; she is inclusive as can be and loves everyone. Viva la Lord!
